211.482-014 - FOOD CHECKER (hotel & rest.) - DOT Dictionary of Occupational Titles Job Description

CODE: 211.482-014Buy the DOT:Download/CD-ROM
TITLE(s): FOOD CHECKER (hotel & rest.)

Scans loaded trays carried by patrons in hotel or restaurant cafeteria to compute bill: Operates machine similar to cash register to compute bill and presents check to patron for payment to CASHIER (clerical) II. May operate adding machine and present tape rather than check to customer for payment. May act as CASHIER (clerical) II.
GOE: 07.06.02 STRENGTH: S GED: R3 M2 L1 SVP: 3 DLU: 77
ONET CROSSWALK: 49023A Cashiers, General

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