350.677-030 - WAITER/WAITRESS (water trans.) alternate titles: steward/stewardess, dining room - DOT Dictionary of Occupational Titles Job Description

CODE: 350.677-030Buy the DOT:Download/CD-ROM
TITLE(s): WAITER/WAITRESS (water trans.) alternate titles: steward/stewardess, dining room

Serves passengers in ships' dining rooms: Obtains linen, silver, glassware, and china to set tables. Arranges settings on tables. Provides dining room service to passengers [WAITER/WAITRESS, FORMAL (hotel & rest.)]. Maintains assigned station, including table pieces, side stands, and chairs. May be designated according to class of passengers served as Waiter/Waitress, Cabin Class (water trans.); Waiter/Waitress, Economy Class (water trans.); Waiter/Waitress, First Class (water trans.); Waiter/Waitress, Second Class (water trans.); Waiter/Waitress, Third Class (water trans.); Waiter/Waitress, Tourist Class (water trans.).
GOE: 09.05.02 STRENGTH: L GED: R3 M1 L2 SVP: 3 DLU: 77
ONET CROSSWALK: 65008A Waiters/Waitresses

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