523.685-126 - WINE PASTEURIZER (beverage) - DOT Dictionary of Occupational Titles Job Description

CODE: 523.685-126Buy the DOT:Download/CD-ROM
TITLE(s): WINE PASTEURIZER (beverage)

Tends tanks used to pasteurize fermented wine: Meters out specified quantities of wine into tanks and turns steam valves to admit heat. Observes thermometer readings and gauges of tanks to ensure heating of wine at required temperature for specified time to effect pasteurization. Starts pumps to transfer wine from pasteurizing tanks to storage tanks.
GOE: 06.04.15 STRENGTH: L GED: R2 M2 L1 SVP: 3 DLU: 77
ONET CROSSWALK: 92921 Roasting, Baking, and Drying Machine Operators and Tenders, Food and Tobacco

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